Items 1 - 6 of 6
To Manna Pontiako Grisini – Greek breadsticks with sunflower seeds and olive oil.
To Manna Paksimadi with Olive Oil – traditional Cretan twice-baked rusk with olive oil.
Mini barley rusks – extra crispy and traditional.
To Manna Kritharokouloura – traditional Cretan barley rusk, round and crispy.
To Manna Grissini Carob Oats – crispy grissini with carob and oat flakes.
To Manna Grissini Carob Stone Mill – handmade grissini with stone-milled carob flour.
Items 1 - 6 of 6