pastries & cookies
Items 1 - 7 of 7
Traditional Greek baklava from Rodoula – crispy, honey-soaked and full of nuts.
In stock
Greek kataifi from Rodoula – delicate shredded pastry with nuts and honey syrup.
Out of stock
Vrettos Baklava triangular – classic Greek baklava in triangle shape with nuts and honey syrup.
Out of stock
Fedon Touloumpakia – Greek fried dough balls, airy and golden.
Out of stock
Classic Greek Melomakarona from Fedon with chocolate coating – moist, honey-soaked and irresistible.
Classic Greek Melomakarona from Fedon – honey-soaked, moist and garnished with walnuts.
In stock
Fedon Grissini Honey Tahini – crispy Greek breadsticks with honey and sesame paste.
Items 1 - 7 of 7