Items 1 - 14 of 14
Arvanitis Manouri PDO – creamy Greek fresh cheese from sheep's and goat's milk, mild and aromatic.
Greek hard cheese Kefalotyri by Karalis – tangy, salty and ideal for grating and gratin.
Greek Graviera by Karalis from sheep's milk – sweetly nutty, the Greek Gruyère.
Fix Hellas is one of Greece's most iconic lager beers — a crisp, golden classic with roots stretching back to the 19th century, now available to order from Switzerland's favourite Greek deli.
Pure, creamy sesame paste from northern Greece — the authentic base for hummus, dressings, and countless Mediterranean dishes. Rich in flavour, naturally vegan, and made with tradition.
Zanae Florina peppers – juicy red peppers from the Florina region, in brine.
Dodoni Greek goat cheese in brine – kept fresh and tangy, 400 g.
Greek halloumi by Dodoni – firm, grill-proof and with a characteristic salty flavour.
Fine balsamic cream with sweet fig aroma – perfect for cheese, meat and desserts.
Fedon Corn Grissini – crispy Greek grissini from corn flour, gluten-free and aromatic.
Fedon Wholegrain Grissini with Sesame – crispy Greek wholegrain breadsticks with sesame.
Handcrafted Greek rusks made with golden olive oil — crispy, wholesome, and free from artificial additives. A timeless staple of the Greek table, now delivered to your door in Switzerland.
An extraordinary single-vineyard white wine from northern Greece, crafted from the aromatic Malagouzia grape with floral elegance and vibrant Mediterranean character.
A velvety, aromatic honey from the sun-drenched hills of Crete, crafted with wild thyme and hand-picked Cretan herbs for an intensely floral, naturally sweet flavour unlike anything from a supermarket shelf.
Items 1 - 14 of 14