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Items 1 - 40 of 53
Sellas Extra Virgin Olive Oil 5 l – ideal for household and catering use.
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A bold, elegant red wine from northern Greece's Amyndeon region, crafted by one of the country's most celebrated estates. Alpha One is a sophisticated blend that showcases the very best of Greek viticulture.
Experience authentic Greek flavor with Megas Yeeros pre-cooked Chicken Gyros 1kg. This light option consists of fresh chicken fillets marinated in yogurt, red and yellow peppers, and the finest Kalamata olive oil. Enriched with local Greek herbs, it is the ideal solution for quick and delicious dishes – from salads and sandwiches to pizzas. Easy to prepare, this gyros dish will quickly become a family favorite. Perfect for all everyday meals.
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Mild Greek extra virgin olive oil in handy 2-litre format.
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A bold, aromatic ouzo from one of Greece's oldest distilleries, crafted since 1860 on the island of Lesbos with traditional distillation methods and a rich anise character.
A pure, expressive single-block Assyrtiko from Alpha Estate in northern Greece — mineral-driven, vibrant, and unmistakably Greek in every sip.
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A stunning Chardonnay from Alpha Estate in Northern Greece, crafted with exceptional care to deliver a rich, elegant white wine with golden depth and a beautifully complex finish.
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A legendary ouzo from the Arvanitis family distillery in Plomari, Lesbos — crafted since 1894 with pure anise and traditional copper pot distillation for an exceptionally smooth, aromatic finish.
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Authentic Greek citrus ouzo from Plomari, Lesbos – crafted by the renowned Arvanitis distillery.
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Sellas Extra Virgin Olive Oil 1 l – aromatic, fresh and from Greece.
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A bold, characterful red wine from northern Greece — The Black Sheep by Nico Lazaridi blends Syrah and Merlot into a rich, smooth wine that dares to stand apart from the crowd.
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A vibrant, expressive rosé from the acclaimed Alpha Estate in northern Greece, crafted from the indigenous Xinomavro grape at the celebrated Hedgehog single vineyard.
A bold, characterful blend from northern Greece's Drama region — The Black Sheep pairs vibrant Sauvignon Blanc with rich Semillon for a white wine that truly stands out from the flock.
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Ouzo 10 by Kaloyannis Brothers is one of Greece's most iconic anise spirits — smooth, balanced, and beloved worldwide. Crafted in Thessaloniki, it's the perfect introduction to authentic Greek ouzo culture.
A bold and elegant red wine from northern Greece, blending the intensity of Syrah with the character of native Xinomavro for a truly distinctive bottle.
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An extraordinary single-vineyard white wine from northern Greece, crafted from the aromatic Malagouzia grape with floral elegance and vibrant Mediterranean character.
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Sellas Extra Virgin Olive Oil 750 ml – aromatic and fresh.
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Ein verführerischer Roséwein aus dem Herzen Nordgriechenlands – fruchtig, frisch und mit unwiderstehlichem Charme für jeden Anlass.
A bold, expressive red wine from the legendary Nico Lazaridi estate in Drama, Northern Greece — the King of Hearts lives up to its regal name with every sip.
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A captivating Greek white wine from the acclaimed Nico Lazaridi estate in Drama, Northern Greece — elegant, aromatic, and perfect for every occasion.
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Black Olives Volos – Greek dry-cured olives from Volos, bold and savoury, 800 g.
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Premium Trata tuna in olive oil – 2 x 140 g, perfect for salads and Mediterranean dishes.
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Classic Greek Melomakarona from Fedon – honey-soaked, moist and garnished with walnuts.
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Classic Greek Melomakarona from Fedon with chocolate coating – moist, honey-soaked and irresistible.
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Green Chalkidiki olives with stone – the Greek giant olive, juicy and meaty, 800 g.
Barba Stathis Radikia – traditional Greek chicory greens, pre-cooked and frozen.
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Soft, authentic Greek pita bread from Elviart — 10 ready-to-use rounds of 18 cm, perfect for souvlaki, wraps, dips and everything the Greek table has to offer.
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To Manna Kritharokouloura – traditional Cretan barley rusk, round and crispy.
Tender Greek frozen okra from Barba Stathis Extra quality – freshly frozen and natural.
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Pure, creamy sesame paste from northern Greece — the authentic base for hummus, dressings, and countless Mediterranean dishes. Rich in flavour, naturally vegan, and made with tradition.
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Zanae aubergine purée – smoked grilled aubergine for traditional Melitzanosalata.
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Perfect spice mix for crispy Greek oven potatoes.
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Authentic spice blend for the classic Greek salad – aromatic, balanced and straight from Greece.
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Ready spice mix for authentic, creamy Greek tzatziki.
Tender Greek frozen green beans from Barba Stathis – freshly frozen, natural and crisp.
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Creamy, tangy Dodoni Greek Goat Cheese made from 100% pure goat's milk — a beloved staple of authentic Greek cuisine, perfect for salads, grilling, and mezze platters.
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Traditional Greek Moustokouloura from Fedon with grape juice – aromatic, moist and autumnal.
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To Manna Dakos Barley – Cretan barley rusk, rustic classic for dakos salad.
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To Manna Dakos Rye – Cretan rye rusk, flavourful and fibre-rich.
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Experience the authentic taste of Greece with Zanae Dolmadakia vine leaves stuffed with rice 280g. This traditional Greek appetizer is a delicious and healthy option for vegetarians. Each carefully prepared dolmadakia combines tender vine leaves and spicy rice, making it ideal as Greek finger food or as a complement to other specialties. Discover the perfect blend of traditional enjoyment and top-quality with Zanae Dolmadakia: an essential part of your culinary journey through Greek cuisine.
Items 1 - 40 of 53