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Authentic Greek Anthotiro fresh cheese from Arvanitis – fresh, light and versatile.
Arvanitis Manouri PDO – creamy Greek fresh cheese from sheep's and goat's milk, mild and aromatic.
Dodoni Manouri – creamy Greek soft cheese from sheep's whey, PDO.
Greek hard cheese Kefalograviera by Karalis – nutty, mildly tangy from sheep's milk.
Greek hard cheese Kefalotyri by Karalis – tangy, salty and ideal for grating and gratin.
Greek Graviera by Karalis from sheep's milk – sweetly nutty, the Greek Gruyère.
Dodoni Greek goat cheese in brine – kept fresh and tangy, 400 g.
Creamy, tangy Dodoni Greek Goat Cheese made from 100% pure goat's milk — a beloved staple of authentic Greek cuisine, perfect for salads, grilling, and mezze platters.
Greek halloumi by Dodoni – firm, grill-proof and with a characteristic salty flavour.
Arvanitis Saganaki – Greek frying cheese, ideal for pan-frying and gratin.
Authentic Greek Mizithra fresh cheese by Arvanitis – mild, creamy and versatile.
Exarhos Feta in brine – PDO Greek feta in a handy tub, 1 kg.
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