Items 1 - 10 of 18
Greek savoury bougatsa with feta by Xrisi Zimi – crispy fillo with salty feta filling.
Greek bougatsa with vanilla cream by Xrisi Zimi – delicate fillo pastry with creamy custard filling.
Thin Greek fillo pastry by Kanaki – ideal for spanakopita, tiropita and baklava.
Kanaki Kataifi Shredded Pastry – paper-thin pastry threads for kataifi and Oriental pastries.
Greek fillo spiral cheese pie with 4 cheese varieties by Xrisi Zimi – intensely cheesy and irresistible.
Hearty Greek cheese pita from Xrisi Zimi in crispy filo pastry – with Feta, Metsovo and Graviera Crete.
Xrisi Zimi Pita Chorefti – crispy filo cheese pie with three Greek cheeses.
Greek bougatsa filo pastry triangles from Xrisi Zimi – filled with a fine vanilla cream.
Greek fillo triangles with feta and Katiki Domokou by Xrisi Zimi – crispy and doubly cheesy.
Items 1 - 10 of 18