Items 1 - 3 of 3
To Manna Dakos Barley – Cretan barley rusk, rustic classic for dakos salad.
To Manna Paksimadia with Carob – crispy Greek rusk slices with carob flour.
To Manna Paksimadi with Olive Oil – traditional Cretan twice-baked rusk with olive oil.
Items 1 - 3 of 3