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Classic Greek Melomakarona from Fedon – honey-soaked, moist and garnished with walnuts.
Classic Greek Melomakarona from Fedon with chocolate coating – moist, honey-soaked and irresistible.
Traditional Greek Kourabiedes from Fedon with almonds – delicate, buttery and dusted with icing sugar.
Fedon Tsoureki with red egg – the complete Greek Easter bread experience, festively decorated.
Fedon Touloumpakia – Greek fried dough balls, airy and golden.
Fedon Wholegrain Grissini with Sunflower Seeds – crispy Greek breadsticks full of grains.
Traditional Greek Moustokouloura from Fedon with sesame and raisins – rich, spiced and irresistible.
Traditional Greek Moustokouloura from Fedon with grape juice – aromatic, moist and autumnal.
Fedon Tsoureki – the traditional Greek Easter bread, airy, soft and aromatic.
Fedon Tsoureki with cocoa cream – Greek Easter bread with a creamy chocolate filling.
Items 1 - 10 of 21