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Tender Greek loukoumakia flavoured with authentic Chios mastic – a traditional treat with a unique resinous aroma, 150 g.
Bagatzounis Chios Mastic – natural PDO resin of the mastic trees of Chios.
Fedon Tsoureki – the traditional Greek Easter bread, airy, soft and aromatic.
Loumidis Papagalos is Greece's most beloved mokka coffee — a rich, dark-roasted blend with a velvety finish, enjoyed the traditional Greek way since 1850.
Katsaros Mastiha Liqueur – Greek resin liqueur with the distinctive taste of Chios mastic.
Items 1 - 5 of 5