Chocolate - Biscuits - Sweet Pastries
Items 1 - 85 of 85
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Papadopoulos Cream Crackers Wholegrain – crispy Greek wholegrain crackers, light and fibre-rich.
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Crunchy ION Break milk chocolate bar with hazelnuts – the perfect energy snack.
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Crunchy ION Break milk chocolate bar with whole almonds – pure nut pleasure.
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Indulgent ION Break bar with raisins, almonds and hazelnuts – a feast of flavours.
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Greek ION dark chocolate with whole almonds – intense and crunchy.
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Crunchy ION Derby caramel chocolate bar – the classic Greek snack with bite.
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Papadopoulos Cream Crackers – classic Greek crackers, light, crispy and versatile.
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Greek Digestive wholegrain biscuits from Papadopoulos with crunchy dark chocolate.
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Classic Greek Petit Beurre biscuits from Papadopoulos with chocolate coating – a favourite across generations.
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Colourful Greek Mascot biscuits from Papadopoulos with chocolate and strawberry – fun for kids.
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Authentic Greek rose-flavoured loukoumades – soft, sweet mini doughnuts dusted with powdered sugar.
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Tender Greek loukoumakia flavoured with authentic Chios mastic – a traditional treat with a unique resinous aroma, 150 g.
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Light and crispy salted crackers from Greece – the perfect snack for any occasion.
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Classic Greek Marie biscuits enriched with milk and calcium – light, delicate and loved by all ages.
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Classic Greek sandwich biscuits filled with smooth chocolate cream – a beloved treat for all ages.
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Crispy Greek sandwich biscuits with a smooth vanilla cream filling – a timeless sweet treat.
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Greek speculoos biscuits with ginger – spiced, aromatic and wonderfully crispy.
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Aromatic cinnamon biscuits from Greece – warmly spiced, crispy and utterly delicious.
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Inspired by the famous Bougatsa of Thessaloniki – crispy, creamy and wrapped in ION milk chocolate.
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Double the indulgence: sandwich biscuits with an extra generous double caramel cream filling.
Classic Gemista taste, double the cream: sandwich biscuits with an extra generous vanilla cream filling.
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Double the nuttiness: sandwich biscuits with an extra generous double hazelnut cream filling.
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Crispy Greek sandwich biscuits with a smooth, aromatic coconut cream filling.
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Crispy Greek sandwich biscuits with a smooth orange cream filling – a classic Papadopoulos treat.
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Papadopoulos Cream Crackers Multigrain Quinoa – crispy multigrain crackers with nutritious quinoa.
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Papadopoulos Cream Crackers Sugar-Free – crispy Greek crackers with no added sugar.
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Soft Greek loukoumakia in a variety of flavors – a traditional treat from Greece.
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Soft Greek loukoumakia with delicate vanilla flavor and crunchy almonds – a classic delight.
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Soft Greek loukoumakia with vanilla flavor and premium pistachios – a refined sweet treat.
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Greek pasteli bar with cashews and honey – crunchy energy snack for on the go.
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Greek pasteli bar with peanuts and honey – a classic snack with bite.
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Greek pasteli bar with hazelnuts and honey – pure nutty temptation.
Greek pasteli bar with whole almonds and honey – classic and delicious.
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Greek pasteli bar with mixed nuts and honey – a diverse nut experience.
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Greek pasteli bar with premium pistachios and honey – a luxury snack from Greece.
Best sellers
Traditional Greek sesame bars with honey – crunchy, natural and full of energy.
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Greek ION dark chocolate 72% cocoa with whole almonds – intense and crunchy.
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Delicate Greek Mantolato soft nougat with almonds from Jannis – creamy, sweet and irresistible.
Best sellers
Jannis Pasteli – traditional Greek sesame bar with honey, crunchy and natural.
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Experience the unique taste of Papadopoulos Cream Crackers with carob. These golden-brown crackers combine perfect crispiness with the natural, slightly sweet aroma of carob flour. Ideal as a snack or as an accompaniment to your favorite dishes. Perfect for health-conscious connoisseurs. 190g pack, deliciously original enjoyment made from high-quality ingredients.
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Greek wholegrain Petit Beurre biscuits from Papadopoulos – crunchy, light and wholesome.
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Crunchy Caprice Dark wafer rolls from Papadopoulos – filled with fine dark chocolate cream.
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Traditional Greek baklava from Rodoula – crispy, honey-soaked and full of nuts.
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Greek kataifi from Rodoula – delicate shredded pastry with nuts and honey syrup.
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Fedon Twist Orange Cardamom – sugar-free Greek twisted pastry sticks with orange and cardamom.
Fedon Twist Cinnamon Chia – sugar-free Greek twisted pastry sticks with cinnamon and chia seeds.
Fedon Twist Lemon Ginger – sugar-free Greek twisted pastry sticks with fresh lemon and ginger.
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ION Break Milk Chocolate with Pistachios – crunchy Greek chocolate with whole pistachios.
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Greek ION milk chocolate with crunchy hazelnuts – a timeless classic.
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To Manna – handmade olive oil biscuit without sugar, natural and savoury.
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ION Cocoa – premium Greek cocoa powder, intense and full-bodied.
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Greek Gemista sandwich biscuits from Papadopoulos with creamy banana filling – sweet and irresistible.
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Greek Petit Beurre biscuits from Papadopoulos sugar-free – crunchy and consciously enjoyed.
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ION Schokofreta Dark Chocolate – intense wafer bar with dark chocolate.
Best sellers
ION Schokofreta White Chocolate – crunchy wafer bar with white chocolate.
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Fedon Touloumpakia – Greek fried dough balls, airy and golden.
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Vrettos Baklava triangular – classic Greek baklava in triangle shape with nuts and honey syrup.
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Vrettos Kataifi – Greek shredded pastry with nuts and syrup, 650 g.
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Papadopoulos Miranda with chocolate – delicate butter biscuits with chocolate coating.
Best sellers
Greek ION Schokofreta Classic – the original wafer bar with chocolate cream.
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Greek ION Schokofreta with hazelnut – crunchy wafer bar with hazelnut and chocolate.
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Crunchy Greek wafer rolls with dark chocolate – an intense chocolate experience.
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Crunchy Greek wafer rolls with creamy cappuccino filling – coffee flavour meets crispy wafer.
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Crunchy Greek wafer rolls with creamy vanilla filling – delicate, fragrant and irresistible.
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Greek wholegrain digestive biscuits by Papadopoulos – high in fibre, crunchy and wholesome.
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Greek wholegrain digestive biscuits with chocolate coating by Papadopoulos – the indulgent classic.
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Greek wholegrain digestive biscuits without added sugar by Papadopoulos – high in fibre for mindful eating.
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Greek sandwich biscuits with fruity strawberry cream filling by Papadopoulos – crunchy with summer berry flavour.
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Greek sandwich biscuits with creamy cocoa filling by Papadopoulos – a classic for all ages.
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Greek sandwich biscuits with delicate vanilla cream filling by Papadopoulos – fragrant, creamy and irresistible.
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Greek sandwich biscuits with fresh lemon cream filling by Papadopoulos – crunchy with a citrusy freshness.
Classic Greek butter biscuits Petit Beurre by Papadopoulos – delicate, crunchy and timeless.
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Delicate Greek butter biscuits Miranda by Papadopoulos – lightly sweet, crunchy and a Greek favourite.
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Greek chocolate hazelnut cream Merenda by Pavlidis – creamy, full-bodied and loved for decades.
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Greek Noisetta pralines with whole hazelnuts by ION – smooth chocolate meets crunchy hazelnuts.
Best sellers
Crunchy Pavlidis Kiss chocolate bar with strawberry filling – sweet, fruity and irresistible.
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Traditional Greek Moustokouloura from Fedon with sesame and raisins – rich, spiced and irresistible.
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Traditional Greek Moustokouloura from Fedon with grape juice – aromatic, moist and autumnal.
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Greek chocolate bar with coconut by ION Derby – crunchy, coconutty and chocolatey.
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Classic Greek milk chocolate with whole almonds by ION – creamy and crunchy.
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Classic Greek milk chocolate by ION – pure, creamy and irresistible.
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Olive oil cookies with orange juice and cinnamon.
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Crispy Greek wafer rolls filled with a rich cocoa-hazelnut cream — the beloved Caprice classic from Papadopoulos, now in the generous 400g sharing pack.
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Crunchy Greek wafer rolls with cocoa-hazelnut filling – the handy on-the-go pack.
Best sellers
Crunchy Greek wafer rolls with cocoa-hazelnut filling by Papadopoulos – a classic from Greece.
Items 1 - 85 of 85