Items 1 - 40 of 40
A velvety, aromatic honey from the sun-drenched hills of Crete, crafted with wild thyme and hand-picked Cretan herbs for an intensely floral, naturally sweet flavour unlike anything from a supermarket shelf.
Premium vanillin from Bagatzounis – convenient portion sachets for precise baking.
Fedon Croutons – crispy Greek croutons for salads and soups.
Fedon Wholegrain Croutons – crispy Greek wholegrain croutons for salads and soups.
Fedon Tsoureki with cocoa cream – Greek Easter bread with a creamy chocolate filling.
Greek glucose syrup by Haitoglou – 400g, ideal for baking and cooking
Greek ION Schokofreta Classic – the original wafer bar with chocolate cream.
Greek ION Schokofreta with hazelnut – crunchy wafer bar with hazelnut and chocolate.
Greek cornstarch chocolate pudding mix by Jotis – creamy, quick to prepare and deliciously smooth.
Greek vanilla custard mix by Jotis – ready mix for creamy vanilla pudding.
Jotis Custard Powder – Greek vanilla custard powder for creams, desserts and pastries.
Jotis Vanilla Garni – Greek vanilla powder for baking and refining desserts.
Loumidis Papagalos is Greece's most beloved mokka coffee — a rich, dark-roasted blend with a velvety finish, enjoyed the traditional Greek way since 1850.
Aromatic balsamic cream from Mari in a handy format – perfect for home use and gifts.
Intensely aromatic balsamic cream from Mari – velvety, sweet-tart and versatile.
Fine balsamic cream with sweet fig aroma – perfect for cheese, meat and desserts.
Fruity balsamic cream with pomegranate – intense, aromatic and versatile.
Exotic balsamic cream with pomegranate from Mari – fruity, elegant and irresistible.
Crunchy Caprice Dark wafer rolls from Papadopoulos – filled with fine dark chocolate cream.
Crunchy Greek wafer rolls with creamy cappuccino filling – coffee flavour meets crispy wafer.
Crispy Greek wafer rolls filled with a rich cocoa-hazelnut cream — the beloved Caprice classic from Papadopoulos, now in the generous 400g sharing pack.
Crunchy Greek wafer rolls with creamy vanilla filling – delicate, fragrant and irresistible.
Double the indulgence: sandwich biscuits with an extra generous double caramel cream filling.
Classic Gemista taste, double the cream: sandwich biscuits with an extra generous vanilla cream filling.
Double the nuttiness: sandwich biscuits with an extra generous double hazelnut cream filling.
Greek Gemista sandwich biscuits from Papadopoulos with creamy banana filling – sweet and irresistible.
Greek sandwich biscuits with fruity strawberry cream filling by Papadopoulos – crunchy with summer berry flavour.
Greek sandwich biscuits with creamy cocoa filling by Papadopoulos – a classic for all ages.
Crispy Greek sandwich biscuits with a smooth, aromatic coconut cream filling.
Crispy Greek sandwich biscuits with a smooth orange cream filling – a classic Papadopoulos treat.
Greek sandwich biscuits with delicate vanilla cream filling by Papadopoulos – fragrant, creamy and irresistible.
Greek sandwich biscuits with fresh lemon cream filling by Papadopoulos – crunchy with a citrusy freshness.
Classic Greek sandwich biscuits filled with smooth chocolate cream – a beloved treat for all ages.
Crispy Greek sandwich biscuits with a smooth vanilla cream filling – a timeless sweet treat.
Crunchy Pavlidis Kiss chocolate bar with strawberry filling – sweet, fruity and irresistible.
Greek chocolate hazelnut cream Merenda by Pavlidis – creamy, full-bodied and loved for decades.
Greek tarama by Pitenis – creamy fish roe dip, the classic meze.
Greek bougatsa filo pastry triangles from Xrisi Zimi – filled with a fine vanilla cream.
Greek bougatsa with vanilla cream by Xrisi Zimi – delicate fillo pastry with creamy custard filling.
Entdecken Sie die authentischen Aromen Griechenlands mit der Xrisi Zimi Vegan Bougatsa, gefüllt mit köstlicher Vanillecreme. Dieses traditionelle Blätterteiggebäck aus Thessaloniki bietet 800g reinen Genuss, ideal für alle, die vegane griechische Lebensmittel schätzen. Laden Sie ein Stück mediterranen Geschmack auf Ihren Tisch ein – eine perfekte Mischung aus Tradition und Genuss.
Items 1 - 40 of 40