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Papadopoulos Frigania – fine Greek breadcrumbs from toasted rusk, crispy and golden.
To Manna Barley Grissini – crispy Greek grissini from barley with fine olive oil.
To Manna Wheat Stick – crispy Greek wheat stick with sesame and olive oil.
To Manna – handmade olive oil biscuit without sugar, natural and savoury.
To Manna Olive Oil Biscuit – handmade with Graviera cheese and sweet pepper.
To Manna Olive Oil Biscuit – handmade with olives and sun-dried tomatoes.
To Manna Olive Oil Biscuit – handmade with tomatoes, peppers and onions, savoury and aromatic.
Elite Frigania – fine Greek breadcrumbs from toasted rusk, aromatic and golden.
To Manna Black Truffle – handmade olive oil biscuit with noble black truffle.
Fedon Multigrain Grissini – crispy Greek breadsticks from a variety of grains and cereals.
Fedon Corn Grissini – crispy Greek grissini from corn flour, gluten-free and aromatic.
Fedon Wholegrain Grissini with Sunflower Seeds – crispy Greek breadsticks full of grains.
Fedon Wholegrain Grissini with Sesame – crispy Greek wholegrain breadsticks with sesame.
Fedon Wheat Grissini with Sesame – crispy Greek breadsticks with sesame.
Crunchy peanuts in a cheese-bacon coating by Rigas – the Tiger Snack for true flavour lovers.
To Manna Grissini Carob Oats – crispy grissini with carob and oat flakes.
Handcrafted Greek rusks made with golden olive oil — crispy, wholesome, and free from artificial additives. A timeless staple of the Greek table, now delivered to your door in Switzerland.
To Manna Pontiako Grisini – Greek breadsticks with sunflower seeds and olive oil.
Items 1 - 18 of 18