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To Manna Olive Oil Biscuit – handmade with Graviera cheese and sweet pepper.
To Manna Olive Oil Biscuit – handmade with olives and sun-dried tomatoes.
To Manna Olive Oil Biscuit – handmade with tomatoes, peppers and onions, savoury and aromatic.
To Manna Kritharokouloura – traditional Cretan barley rusk, round and crispy.
To Manna Black Truffle – handmade olive oil biscuit with noble black truffle.
To Manna Paksimadia with Carob – crispy Greek rusk slices with carob flour.
Traditional double-baked rusks with corn.
Mini barley rusks – extra crispy and traditional.
Traditional barley dakos rusks with no added salt.
Mini oat rusks – extra crispy and traditional.
Wholegrain rusks enriched with olive oil.
Crispy rusks with Mediterranean oregano.
Crispy Cretan barley croutons.
Crispy Cretan wheat croutons.
Crispy Cretan croutons with carob.
To Manna Dakos Barley – Cretan barley rusk, rustic classic for dakos salad.
To Manna Dakos Rye – Cretan rye rusk, flavourful and fibre-rich.
Handcrafted Greek rusks made with golden olive oil — crispy, wholesome, and free from artificial additives. A timeless staple of the Greek table, now delivered to your door in Switzerland.
Items 1 - 18 of 18