Spices & Baking Ingredients
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Intense blue Easter egg dye in the Greek tradition – easy to use for brilliantly coloured Easter eggs.
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Intense yellow Easter egg dye in the Greek tradition – easy to use for brilliantly coloured Easter eggs.
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Intense green Easter egg dye in the Greek tradition – easy to use for brilliantly coloured Easter eggs.
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Traditional red Easter egg dye for the Greek Easter celebration – easy and intense.
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Greek mahlep whole seeds by Bagatzounis – aromatic for Easter bread and pastries.
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Jotis Magia Dry Yeast – Greek instant dry yeast for bread, pizza and pastries.
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Jotis Froui Sugar-Free Pomegranate Jelly is a light, vibrant Greek dessert mix bursting with fruity flavour — guilt-free and ready in minutes. A beloved classic from Greece, now available in Switzerland.
Bright, tangy and completely sugar-free: Jotis Froui Lemon Jelly is a classic Greek dessert powder that sets in minutes and brings a sunshine flavour to your table. Perfect for light treats without compromise.
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Ammonium bicarbonate from Bagatzounis – the traditional leavening agent for crispy biscuits.
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Hot Greek chilli flakes – fiery spice from Northern Greece for those who love the heat.
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Sweet Greek chilli powder – fruity paprika aroma from Northern Greece with no heat at all.
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Dried Greek peppermint – intensely fresh, natural and rich in essential oils.
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Versatile vegetable spice blend from Bagatzounis – aromatic, balanced and everyday-ready.
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Aromatic Greek spice blend specially for bifteki and keftedes – authentic grilling pleasure.
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Traditional Greek spice blend specially for lamb – aromatic and flavourful.
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Perfect spice mix for crispy Greek oven potatoes.
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Aromatic oregano from the mountains of Greece – hand-picked, natural and rich in essential oils for an unmatched flavour.
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Combined spice mix for gyros and souvlaki – two classics, one spice.
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Dried Greek oregano bundle from Bagatzounis – intensely aromatic and traditional.
Premium vanillin from Bagatzounis – convenient portion sachets for precise baking.
Jotis Custard Powder – Greek vanilla custard powder for creams, desserts and pastries.
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Jotis Loukoumades Mix – ready mix for traditional Greek honey doughnuts.
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Jotis Corn Flour – fine corn flour for puddings, sauces and gluten-free baking.
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Jotis Pineapple Fruit Jelly – Greek fruit jelly with an exotic pineapple aroma.
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Greek fine-milled Farina flour by Jotis – specially ground for delicate doughs and desserts.
Discover the authentic taste of the Mediterranean with our Greek Oregano 1kg. This high-quality spice from the sun-drenched regions of Greece imparts an unparalleled aroma to your dishes. Perfect for enhancing meat, fish, pizza, and pasta. Guaranteed to be pure and free from additives, ideal for the discerning gourmet kitchen. Additionally, purchase larger quantities at an excellent price-performance ratio. Perfect for restaurateurs or passionate home cooks who want to use only the best ingredients. Give your dishes a distinctive flavor with our Greek Oregano.
Items 1 - 26 of 26