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Greek cornstarch chocolate pudding mix by Jotis – creamy, quick to prepare and deliciously smooth.
Jotis Pudding Box – 6 different pudding flavours in one practical value box.
Jotis Vanilla Pudding – classic Greek vanilla pudding mix, creamy and aromatic.
Jotis Custard Powder – Greek vanilla custard powder for creams, desserts and pastries.
Jotis Strawberry Pudding – fruity Greek pudding mix with an intense strawberry aroma.
Greek fine-milled Farina flour by Jotis – specially ground for delicate doughs and desserts.
Greek all-purpose flour by Jotis – versatile for baking, cooking and frying.
Jotis Loukoumades Mix – ready mix for traditional Greek honey doughnuts.
Jotis Froui is a classic Greek sugar-free strawberry jelly powder — light, fruity, and ready in minutes for a guilt-free dessert the whole family will love.
Bright, fruity cherry jelly powder from Greece's beloved Jotis brand — completely sugar-free and ready to set in minutes. A guilt-free treat that brings authentic Greek flavour straight to your table.
Jotis Magia Dry Yeast – Greek instant dry yeast for bread, pizza and pastries.
Jotis Caramel Syrup – fine Greek syrup with a buttery, soft caramel aroma.
Jotis Sour Cherry Syrup – Greek fruit syrup with an intense sour cherry aroma.
Jotis Chocolate Syrup – intense Greek chocolate syrup for desserts and drinks.
Fruity strawberry jelly dessert by Jotis.
Jotis Lemon Fruit Jelly – Greek fruit jelly with a fresh, intense lemon aroma.
Sweet banana jelly dessert by Jotis.
Fruity cherry jelly dessert by Jotis.
Jotis Pineapple Fruit Jelly – Greek fruit jelly with an exotic pineapple aroma.
Fruity blackberry jelly dessert by Jotis.
Jotis Apricot Fruit Jelly – Greek fruit jelly with a delicate apricot aroma.
Jotis Vanilla Garni – Greek vanilla powder for baking and refining desserts.
Greek instant caramel pudding mix on cornstarch basis – ready in minutes, silky smooth and irresistibly sweet.
Jotis Biscuit Pudding – creamy Greek pudding mix with biscuit flavour.
Greek ready mix for creamy béchamel sauce by Jotis – quick, easy and foolproof.
Greek vanilla custard mix by Jotis – ready mix for creamy vanilla pudding.
Jotis Pomegranate Fruit Jelly – Greek fruit jelly with an intense, noble pomegranate aroma.
Fruity peach jelly dessert by Jotis.
Bright, tangy and completely sugar-free: Jotis Froui Lemon Jelly is a classic Greek dessert powder that sets in minutes and brings a sunshine flavour to your table. Perfect for light treats without compromise.
Jotis Froui Sugar-Free Pomegranate Jelly is a light, vibrant Greek dessert mix bursting with fruity flavour — guilt-free and ready in minutes. A beloved classic from Greece, now available in Switzerland.
Greek baking powder by Jotis – reliable for light, fluffy doughs and perfect rise.
Jotis Corn Flour – fine corn flour for puddings, sauces and gluten-free baking.
Fine Greek durum wheat semolina by Misko – ideal for halvas, puddings and baked goods.
Coarse Greek durum wheat semolina by Misko – robust grain for rustic dishes.
Dried Greek oregano bundle from Bagatzounis – intensely aromatic and traditional.
Aromatic cinnamon sticks from Bagatzounis – whole, intense and versatile.
Greek ground cardamom by Bagatzounis – aromatic, intense and essential for Greek coffee.
Whole cardamom pods in the Greek tradition – intensely aromatic, fresh and versatile.
Bagatzounis Chios Mastic – natural PDO resin of the mastic trees of Chios.
Hulled sesame from Bagatzounis – premium quality, versatile and rich in healthy fatty acids.
Aromatic whole cloves from Bagatzounis – intense, spiced and versatile.
Greek mahlep whole seeds by Bagatzounis – aromatic for Easter bread and pastries.
Aromatic oregano from the mountains of Greece – hand-picked, natural and rich in essential oils for an unmatched flavour.
Aromatic Greek bay leaves from Bagatzounis – dried and intensely fragrant.
Sweet Greek chilli powder – fruity paprika aroma from Northern Greece with no heat at all.
Traditional red Easter egg dye for the Greek Easter celebration – easy and intense.
Hot Greek chilli flakes – fiery spice from Northern Greece for those who love the heat.
Greek mahlep ground by Bagatzounis – ready to use for tsoureki and pastries.
Pure sodium bicarbonate from Bagatzounis – indispensable for baking and household use.
Ammonium bicarbonate from Bagatzounis – the traditional leavening agent for crispy biscuits.
Items 1 - 50 of 84