Haitoglou Makedoniko Tahini Classic 300 g

Haitoglou Makedoniko Tahini Classic 300 g

SKU: 1300
GTIN: 5201049211401
Category: Greek Food
Manufacturers: Haitoglou Bros S.A
Whole carton: 15 pcs

Pure, creamy sesame paste from northern Greece — the authentic base for hummus, dressings, and countless Mediterranean dishes. Rich in flavour, naturally vegan, and made with tradition.

CHF 5,50

CHF 1,83 per 100 g

incl. 2,6% VAT , plus

Available immediately

piece

📦 15 pieces per carton

Haitoglou Makedoniko Tahini Classic is crafted from 100% roasted sesame seeds in the heart of Greek Macedonia, where sesame cultivation and milling have been a proud tradition for generations. Cold-pressed and minimally processed, this smooth paste delivers a deep, nutty richness that sets it apart from mass-produced alternatives. Haitoglou is one of Greece's most trusted names in tahini, and this classic 300 g jar brings that heritage straight to your kitchen.

Why This Tahini Stands Out

Single-ingredient purity: Nothing but premium roasted sesame seeds — no additives, no preservatives, no compromise.
Velvety texture: Finely milled for a smooth, pourable consistency that blends effortlessly into both sweet and savoury recipes.
Nutritional powerhouse: Packed with healthy fats, plant-based protein, calcium, and iron.
Authentic Macedonian origin: Made by Haitoglou, a family business with over a century of sesame expertise.

How to Enjoy It

Classic hummus base: Blend with chickpeas, lemon, and garlic for a silky, restaurant-quality dip.
Drizzled over halva: Pair it beautifully alongside Haitoglou Makedonikos Halvas with Honey, Haitoglou Makedonikos Halvas with Vanilla, or Haitoglou Makedonikos Halvas with Almonds for a traditional Greek sesame feast.
Sweet spreads and smoothies: Stir into yoghurt, oatmeal, or bliss balls — or try the flavoured cousins Tahini with Honey, Tahini with Orange, Tahini with Stevia, or Tahini with Cocoa for a ready-made treat.
Dressings and marinades: Whisk with olive oil, lemon, and herbs for a Mediterranean salad dressing or grilled vegetable glaze.

Quick Tahini Lemon Dressing with a Greek Twist: Whisk 3 tablespoons of Haitoglou Makedoniko Tahini Classic with the juice of one lemon, 1 small garlic clove (minced), a pinch of salt, and 4–5 tablespoons of cold water until silky smooth. Drizzle generously over a warm grain bowl or roasted aubergine. For dessert, serve a square of Haitoglou Makedonikos Halvas with Cocoa or Haitoglou Makedonikos Halvas with Almonds on the side, and enjoy the full sesame experience straight from Greece.

FAQ

What is Makedoniko Tahini?

Makedoniko Tahini is a pure sesame paste originating from the Macedonia region of northern Greece, where sesame farming has deep roots. It is made by grinding roasted sesame seeds into a smooth, creamy paste with a rich, nutty flavour. Unlike some commercial versions, authentic Greek tahini contains no additives — just 100% sesame. It is a staple of Mediterranean cooking used in both savoury and sweet preparations.

How do I use tahini in cooking?

Tahini is incredibly versatile. It is the key ingredient in classic hummus and baba ganoush, but also works wonderfully as a salad dressing base, a marinade for roasted vegetables, or stirred into soups for depth. On the sweet side, drizzle it over yoghurt with honey, blend it into smoothies, or spread it on toast. Simply stir the jar well before use, as natural separation is normal.

Where can I buy authentic Greek tahini in Switzerland?

Authentic Greek tahini like Haitoglou Makedoniko Tahini Classic is not always easy to find in Swiss supermarkets. Janni the Greek (shop.the-greek.ch) is a Swiss online deli specialising in genuine Greek products, offering convenient delivery across Switzerland. You can order directly through the webshop and have it delivered to your door.

Item information	Value
Content:	300.00 g
Quantity Whole carton:	15
Ingredients:	100% Peeled ground sesame
Allergens:	Sesame
Storage Conditions:	Store in a cool and dry place.
Nutritional information per:	100g
Calorific value in kcal:	659 kcal
Fat:	58,2 g
- of which saturated fatty acids:	9,5 g
Carbohydrates:	1,9 g
- there of sugar:	1,7 g
Protein:	26,9 g
Salt:	0 g
gluten-free:	Yes
vegan:	Yes
vegetarian:	Yes
lactose-free:	Yes
Region of Origin / Class:	Thessaloniki

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