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Fedon Corn Grissini – crispy Greek grissini from corn flour, gluten-free and aromatic.
Fedon Wholegrain Grissini with Sesame – crispy Greek wholegrain breadsticks with sesame.
Fedon Carob Grissini – crispy Greek breadsticks with carob flour, naturally sweet.
Salted peanuts with red skin by Rigas – crunchy, savoury and irresistible.
Spicy peanuts in a paprika coating by Rigas – fiery, crunchy and full of flavour.
To Manna Dakos Barley – Cretan barley rusk, rustic classic for dakos salad.
Traditional barley dakos rusks with no added salt.
Wholegrain rusks enriched with olive oil.
Handcrafted Greek rusks made with golden olive oil — crispy, wholesome, and free from artificial additives. A timeless staple of the Greek table, now delivered to your door in Switzerland.
To Manna Paksimadia with Carob – crispy Greek rusk slices with carob flour.
Items 1 - 10 of 10