Items 1 - 11 of 11
Crispy Cretan barley croutons.
Crispy Cretan croutons with carob.
Crispy Cretan wheat croutons.
To Manna Grissini Carob Stone Mill – handmade grissini with stone-milled carob flour.
Traditional barley dakos rusks with no added salt.
Mini barley rusks – extra crispy and traditional.
Mini oat rusks – extra crispy and traditional.
Wholegrain rusks enriched with olive oil.
Traditional double-baked rusks with corn.
Handcrafted Greek rusks made with golden olive oil — crispy, wholesome, and free from artificial additives. A timeless staple of the Greek table, now delivered to your door in Switzerland.
To Manna Kritharokouloura – traditional Cretan barley rusk, round and crispy.
Items 1 - 11 of 11