Greek Food
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Unique Greek tomato sauce from Kyknos with cinnamon and cloves – warm, spiced and typically Greek.
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Versatile vegetable spice blend from Bagatzounis – aromatic, balanced and everyday-ready.
A bold, elegant red wine from the heart of northern Greece — Boutari Grande Reserve Naoussa is crafted from 100% Xinomavro grapes and aged to perfection for a truly authentic Greek wine experience.
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Classic Greek Petit Beurre biscuits from Papadopoulos with chocolate coating – a favourite across generations.
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Dried Greek oregano bundle from Bagatzounis – intensely aromatic and traditional.
Elegant organic red wine from Ktima Papaioannou from Nemea – Agioritiko grape, full-bodied and complex.
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A refreshing taste of Greece in every sip — EPSA Pink Lemonade is a beloved classic Greek soft drink with a bright, fruity twist on traditional lemonade.
A pure, expressive single-block Assyrtiko from Alpha Estate in northern Greece — mineral-driven, vibrant, and unmistakably Greek in every sip.
A captivating Greek white wine from the acclaimed Nico Lazaridi estate in Drama, Northern Greece — elegant, aromatic, and perfect for every occasion.
A bold, expressive red wine from the legendary Nico Lazaridi estate in Drama, Northern Greece — the King of Hearts lives up to its regal name with every sip.
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A bold, characterful red wine from northern Greece — The Black Sheep by Nico Lazaridi blends Syrah and Merlot into a rich, smooth wine that dares to stand apart from the crowd.
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Vasiliki Retsina – traditional Greek retsina wine with a characteristic pine resin note.
A bold, characterful blend from northern Greece's Drama region — The Black Sheep pairs vibrant Sauvignon Blanc with rich Semillon for a white wine that truly stands out from the flock.
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Katsaros Tsipouro from Tirnavos without anise – pure pomace brandy from the Thessalian tradition.
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Organic red wine from Nemea – Agioritiko grape, PDO, elegant tannins, deep ruby red.
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Refreshing Greek Radler combining Mythos lager with zesty lemon juice — the perfect light, bubbly thirst-quencher straight from Greece in a handy 330ml can.
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Authentic Greek Anthotiro fresh cheese from Arvanitis – fresh, light and versatile.
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Sliced Greek leek from Barba Stathis – freshly frozen and conveniently portioned.
Dodoni Halloumi block – the grill-proof classic in a value 650 g pack.
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Barbayanni Ouzo Green – balanced ouzo from Lesbos at 42% Vol., fresh and aromatic.
Enjoy the rich, velvety ritual of authentic Greek mocha coffee — now completely caffeine-free. Loumidis Papagalos Decaf brings all the tradition and bold flavour without the buzz.
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Enjoy the full, rich taste of Nescafé Classic — now caffeine-free. Perfect for late-night Greek coffee moments without the buzz.
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Ammonium bicarbonate from Bagatzounis – the traditional leavening agent for crispy biscuits.
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Hot Greek chilli flakes – fiery spice from Northern Greece for those who love the heat.
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Sweet Greek chilli powder – fruity paprika aroma from Northern Greece with no heat at all.
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Dried Greek peppermint – intensely fresh, natural and rich in essential oils.
Premium vanillin from Bagatzounis – convenient portion sachets for precise baking.
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Jotis Corn Flour – fine corn flour for puddings, sauces and gluten-free baking.
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Aromatic balsamic cream from Mari in a handy format – perfect for home use and gifts.
Intensely aromatic balsamic cream from Mari – velvety, sweet-tart and versatile.
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Exotic balsamic cream with pomegranate from Mari – fruity, elegant and irresistible.
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Papadopoulos Cream Crackers – classic Greek crackers, light, crispy and versatile.
Greek Digestive wholegrain biscuits from Papadopoulos with crunchy dark chocolate.
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Colourful Greek Mascot biscuits from Papadopoulos with chocolate and strawberry – fun for kids.
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Crispy Greek rusk.
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Zanae Florina peppers – juicy red peppers from the Florina region, in brine.
Zanae Gigantes – large Greek giant beans in spicy tomato sauce, traditional and filling.
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Experience the authentic taste of Greece with Zanae Radikia Chicory 280g. This Greek specialty brings the essence of Mediterranean cuisine directly to your plate. The healthy wild herbs are perfect as a side dish or as the main component of a refreshing meal. Enjoy the best of Greek wild herbs for a healthy and delicious meal. Ideal for lovers of Greek cuisine and those who want to add a special touch to their cooking.
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Jotis Froui is a classic Greek sugar-free strawberry jelly powder — light, fruity, and ready in minutes for a guilt-free dessert the whole family will love.
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Jotis Froui Sugar-Free Pomegranate Jelly is a light, vibrant Greek dessert mix bursting with fruity flavour — guilt-free and ready in minutes. A beloved classic from Greece, now available in Switzerland.
Bright, fruity cherry jelly powder from Greece's beloved Jotis brand — completely sugar-free and ready to set in minutes. A guilt-free treat that brings authentic Greek flavour straight to your table.
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Bright, tangy and completely sugar-free: Jotis Froui Lemon Jelly is a classic Greek dessert powder that sets in minutes and brings a sunshine flavour to your table. Perfect for light treats without compromise.
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Loumidis Papagalos is Greece's most beloved mokka coffee — a rich, dark-roasted blend with a velvety finish, enjoyed the traditional Greek way since 1850.
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Crispy cheese croquettes with four cheese varieties – Mr. Croquette, frozen, from Greece
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A classic Greek spoon sweet made from pure Chios mastic resin, served the traditional way — straight from the jar into a glass of cold water. Silky, aromatic, and utterly unique.
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A classic Greek sweet treat: thick, fragrant vanilla cream enjoyed the traditional "submarine" way – on a spoon, dipped in a glass of cold water. Pure indulgence, straight from Greece.
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Large Greek white beans from Voion – creamy in texture, full-flavoured and versatile, 500 g.
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Greek white vanilla-variety beans from Voion – tender and flavourful, traditionally processed, 500 g.
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Inspired by the famous Bougatsa of Thessaloniki – crispy, creamy and wrapped in ION milk chocolate.
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Expressive Greek white wine from the Drama region, Northern Greece, 75 cl
Items 1 - 50 of 256