Paximadia
Items 1 - 20 of 23
Best sellers
To Manna Dakos Barley – Cretan barley rusk, rustic classic for dakos salad.
Best sellers
Handcrafted Greek rusks made with golden olive oil — crispy, wholesome, and free from artificial additives. A timeless staple of the Greek table, now delivered to your door in Switzerland.
Best sellers
To Manna Paksimadia with Carob – crispy Greek rusk slices with carob flour.
Best sellers
Traditional barley dakos rusks with no added salt.
Out of stock
Wholegrain rusks enriched with olive oil.
In stock
To Manna Dakos Rye – Cretan rye rusk, flavourful and fibre-rich.
To Manna Olive Oil Biscuit – handmade with Graviera cheese and sweet pepper.
To Manna Olive Oil Biscuit – handmade with tomatoes, peppers and onions, savoury and aromatic.
Out of stock
To Manna Kritharokouloura – traditional Cretan barley rusk, round and crispy.
In stock
To Manna Black Truffle – handmade olive oil biscuit with noble black truffle.
To Manna Olive Oil Biscuit – handmade with olives and sun-dried tomatoes.
Crispy rusks with Mediterranean oregano.
Out of stock
Elite Frigania – fine Greek breadcrumbs from toasted rusk, aromatic and golden.
Mini oat rusks – extra crispy and traditional.
Out of stock
Fedon Croutons – crispy Greek croutons for salads and soups.
Traditional double-baked rusks with corn.
Out of stock
Fedon Wholegrain Croutons – crispy Greek wholegrain croutons for salads and soups.
Out of stock
Crispy Greek rusk.
Out of stock
Crispy Cretan barley croutons.
Out of stock
Mini barley rusks – extra crispy and traditional.
Items 1 - 20 of 23